
South Indian Breakfast
in Arlington.
Soft idli, crisp dosas and flaky parotta: South Indian breakfast is a world of textures. Browse our tiffin favourites in Arlington, from a plain dosa to Nelluri karam dosa and hearty curry combinations.
Choose your favourite.
Start with the comfort of steamed idli or a golden crepe, then explore ghee, karam and onion variations. Our breakfast selection also brings together poori and parotta with vegetable, chicken or goat curries.
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Prices, portions and availability are shown on Toast when you order.


Ghee Karam Idli
Delicious steamed rice cakes covered in aromatic clarified butter with a hint of spice.
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Masala Dosa
Thin, crispy dosa filled with a mildly spiced potato and onion mixture, served with sides of savory peanut chutney.
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Onion Dosa
Deliciously crisp crepe filled with finely chopped onions and a hint of spice.
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Egg Dosa
Savory crepe with crispy edges, filled with spiced scrambled eggs bursting with flavor.
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Double Egg Dosa
Savory crepe with crispy edges, filled with spiced double scrambled eggs bursting with flavor.
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Ghee Karam Dosa
A thin lentil and rice crepe, enriched with clarified butter, paired with a side of flavorful chutneys.
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Nelluri Karam Dosa
A signature specialty from Andhra Pradesh! Crispy golden crepe layered with fiery red chili-garlic karam paste and aromatic melted ghee, cooked to crunchy perfection.
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Parotta with Chicken Curry
Golden-brown, multi-layered parottas hand-tossed and grilled until soft and flaky. Served alongside succulent chicken curry.
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Parotta with Goat Curry
Golden-brown, multi-layered parottas hand-tossed and grilled until soft and flaky. Served alongside succulent goat curry.
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Uthappam
Thick, soft, and savory South Indian rice-and-lentil pancake, golden-crisped on the outside and fluffy on the inside. Topped with fragrant spices and your choice of fresh savory toppings.
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Poori with Chicken Curry
Soft and fluffy fried bread served with potatoes and chickpeas comes with Chicken Curry.
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Poori with Mutton Curry
Soft and fluffy fried bread served with potatoes and chickpeas comes with goat curry.
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